Our hotel is currently undergoing renovations. Work will occur in phases to minimize any disruption and inconvenience to you, our valued guests. Many of our suites have already been remodeled and are available for your stay. We are looking forward to serving you, now and in the future...
DINNER MENU
Appetizers
Jumbo Shrimp Cocktail
Tomato, cucumber, cilantro salsa $13
Goat Cheese Bruschetta
Crumbled goat cheese, tomato basil relish, avocado, balsamic reduction $9
Blackened Seared Scallop
Tropical salsa $12
Fried Calamari
Classic marinara $12
Soup
French Onion
Gruyere brulee, garlic crostini $7
Soup du Jour
Cup $6 or Bowl $7
Salads
Organic Hamilton’s Mix
Baby lettuces, dried cranberries, candied walnuts, jicama,
feta cheese, raspberry vinaigrette Full: $11 Side: $7
Classic Caesar
Romaine hearts, parmesan Caesar dressing, garlic crostini Full: $11 Side: $7
Organic Shanghai Salad
Spring mix, bell pepper, mandarin orange, rice noodles,
toasted almonds, red onions, soy ginger miso dressing Full: $11 Side: $7
Wedge
Iceberg lettuce, grilled red onion, bleu cheese,
apple wood smoked bacon, buttermilk dressing Full: $11 Side: $7
As an addition to any salad:
sirloin steak $9, grilled chicken $4
shrimp $8, salmon $8
Pastas
Pasta Margherite
Sun dried tomatoes, basil, capers, feta and parmesan cheeses, garlic olive oil $18
add: chicken $2, salmon $5, shrimp $7
Chicken Fettuccine
Sautéed chicken breast with olive oil and garlic $18.95
Pasta Puttanesca
Tri-color rotini, dice tomato, Kalamata, olives, capers, Italian seasoning $16.95
Butchers Block
Our steaks are mid-western Black Angus, seasoned with
kosher salt and fresh cracked pepper, seared at high temperature.
Includes fresh vegetable and choice of potato or steamed jasmine rice
Smoked Gouda Au Gratin Potato Add $2
5oz. Filet Mignon
Crispy fried onions, port wine reduction $25
10oz. Filet Mignon
Crispy fried onions, port wine reduction $39
14oz. New York Steak
Herb butter $39
18oz. Bone-In Rib Eye Steak
Creamy horseradish $48
Petite Filet with Your Choice
Maine Lobster Tail$43 Shrimp Scampi$34
Lobster butter, port wine reduction
Friday & Saturday Prime Rib Special
Full Cut 12 oz. / Petite Cut 7 oz.
Entrées
Includes fresh vegetable and choice of potato or steamed jasmine rice
Smoked Gouda Au Gratin Potato Add $2
Pan Seared Chicken Breast
Sautéed prawns, mushroom, bell pepper, artichoke hearts, citrus beurre blanc $24
Chicken Milano
Baked mozzarella chicken, sautéed mushrooms and tomato concasse $20
Grilled Salmon Fillet
Wilted baby spinach, citrus beurre blanc $25
Grilled Mahi Mahi with Shrimp
Cilantro-lime sauce $26
Broiled Main Lobster Tail and Scampi Prawns
Scampi butter sauce $39
$6 split charge will be added for all items